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Grazing Management

BGS Occasional Publication No. 34

Proceedings of the BGS Conference held at the Cairn Hotel, Harrogate, February 2000

Edited by A J Rook and P D Penning
(270 pp, ISBN 0 905944 74 7, ISSN 0572-7022)

Farmers are currently subject to an unprecedented combination of pressures: whilst profits are often low, public interest in animal welfare and environmental impact has never been higher.  There is therefore great interest in grazing, which is inherently the cheapest way of feeding ruminants whilst also having a positive image.


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